Whole Acorn Flour
100% Dried Whole Acorn

It can be used to make desserts, cakes and soups, to potentiate the flavour of creams, to sprinkle meat dishes, to add to breadcrumbs to bread any food, and also to make acorn purée, by adding 2 parts of water or milk. It can be used in the production of bread.

Presentation: 100% Dried Whole Acorn

Whole Acorn Flour

 200g PET jar
 500g
jar
 2,0Kg
jar

GLUTEN FREE product

HOW TO USE: It can be used to make desserts, cakes and soups, to potentiate the flavour of creams, to sprinkle meat dishes, to add to breadcrumbs to bread any food, and also to make acorn purée, by adding 2 parts of water or milk. It can be used in the production of bread. Recipes available in the TerriuS Kitchen Menu.

Preservation: in a cool, dry place, for up to 1 year after production