asparagus pie with sesame seeds
Equipa Terrius
  • 160g asparagus Trigueiros Terrius
  • 6 eggs
  • 200ml of soy cream
  • oil
  • 2 garlic cloves
  • 1 spoon of sesame seeds 
  • Salt and pepper qs

- Put the oil to heat with chopped garlic and let sear.

- Drain the asparagus and add the olive oil. 

- In a separate bowl, beat the eggs and add the soy cream.

- Add the sesame seeds and season with salt and pepper.

- Add the asparagus to this mixture and mix it.

- Put the mixture in a form of silicone and let it bake in the oven, preheated to 180 °C, about 20minutes.